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上完課你將獲得以下能力!
跟著葡萄酒去旅行,探索各地風土人文到深度系統品飲。
無論你是品味愛好者、你熱愛社交與飲食文化、你想投入餐飲事業或想明顯進步、你認同系統學習或職場技能所需,這是最適合您進修的課程!
若你以速成考照為目地,請勿報名,因為實力無法速成。酒研堅持細膩無價的品味哲學,引領你從感官體驗到獨立思考,讓你扎實獲得WSET® 葡萄酒第二級認證課程的學習成果。
你即將獲得專屬於你的手提行李箱✨
歡慶酒研官網上線,只要報名在2025/12/31以前酒研開設的WSET系列課程(限定二級認證或以上課程)
即可於課程當天打卡後領取【CENTURION百夫長手提行李箱】一只(市價$2,400元),而且報名不同課程可重複領取!報名越多領越多!
詳細活動辦法|超值活動4
最強師資授課滿滿32小時
精挑細選50~55款酒 + 台菜餐酒體驗
課本一套:英文或繁體中文擇一,報名之後不得更改
講義一本:內含雙語簡報、應試章程與學習成果
WSET葡萄酒第二級品鑑系統方法®卡片一張
通過考試的學員將獲頒英文證書(數位)與徽章各一式
ISO 四入酒杯+客製手提盒裝
50題選擇題 ,共60分鐘作答
英文或繁體中文擇一,報名之後不得更改
酒研將於考試前Email學員「准考證」,請務必詳讀並列印攜至考場
55%=Pass=及格
70%=Pass with Merit=良好
85%=Pass with Distinction=優秀
每位學員享有測驗一次的權利,如需申請重考請參見FAQ說明
教室:✦ 哈斯葵教室
o Introduction to WSET and the Exam, History of Wine
o Factors Affecting Wine Style, Quality and Price:Grape-growing and Related Labeling Terms (4)
o Tasting and Evaluating Wine (1)
o Factors Affecting Wine Style, Quality and Price:Winemaking, Red & White & Rosé (5)
教室:✦ 哈斯葵教室
o Grape Varieties:Pinot Noir (6), Gamay (17), Pinotage (20)
o Burgundy & Beaujolais Labeling Terms and Wine Laws (4)
o Factors Affecting Wine Style, Quality and Price:Winemaking Review and Winemaking options (5)
o Grape Varieties:Chardonnay (10), Viognier, Albariño (13)
教室:✦ 哈斯葵教室
o Fortified Wines (25)
o Sparkling Wines (24)
o Pairing Wine and Food (6), Storage and Service of Wine (8)
o Grape Varieties:Grenache/Garnacha (18), Tempranillo (19)
o Rhone Valley & Spanish Labeling Terms Wine Laws
教室:✦ 香契教室
o Factors Affecting Wine Style, Quality and Price:Grape-growing and Sweet Winemaking (4)
o German Labeling Terms and Wine Laws
o Grape Varieties:Riesling (8), Chenin Blanc, Semillon, and Furmint (6), Pinot Gris(12), Gewurztraminer (13)
教室:✦ 哈斯葵教室
o Grape Varieties:Sauvignon Blanc (11), Cabernet Sauvignon (15), Merlot (14), Carménère (20), Malbec (9), Syrah/Shiraz (16)
o Bordeaux Labeling Terms
教室:✦ 哈斯葵教室
o Grape Varieties:Nebbiolo, Barbera, Sangiovese, Montepulciano and Corvina (22) , Zinfandel/Primitivo (7), Cortese, Garganega, Verdicchio and Fiano(21)
o Italian Labeling Terms and Wine Laws